Family

Month-Long Vacation in the Philippines

[1 February - 1 March, 2025]

Here’s a day by day video account of my recent trip to the Philippines during the entire month of February.

I originally planned this trip over the 2024 Christmas holidays but with cheaper fares during the dead of winter, plus a great excuse to avoid Ohio’s coldest month of the season, turned out this was, weather-wise, the best time to visit the Philippines. A couple of friends from Ohio, Cort and Keiko, joined me during the last two weeks of the month, which became the most jam-packed travel days of the trip.

The first two weeks were spent visiting and spending time with family and friends, all around food get-togethers, of course. The second half was spent with an island trip to Boracay Beach, a road trip north of Manila to the Spanish heritage town of Vigan, and finally, a visit up the mountains to the summer resort capital of the Philippines, Baguio City, where the temperatures were pleasantly spring-like cool, sans the heat and humidity of the city.

Already a month long, but still too short, it was a great reminder that a break from the craziness back home is just a “short” altogether 24-hour journey away!

Family, Food, and the Christmas Holiday

[23-25 December, 2023]

With a bigger-than-ever family gathering this year, more Filipino food is again on order than ever as well, along with some old reliable holiday desserts. Also new this year, fun games and an exciting white elephant gift exchange. None of the white stuff this year but nevertheless a very memorable Christmas in the books!

Christmas Holiday Weekend

[24-25 December, 2022]

No bomb cyclone (see this) can ruin this year’s Christmas weekend’s celebrations, despite the bone-chilling, sub-zero frigid weather. As is customary with our family holiday celebrations, food is front and center. As the photos below show, a more traditional, boodle feast-style Filipino cuisine-focused menu was enjoyed by all.

"No-Turkey" Thanksgiving Holiday

[22-25 November, 2022]

Thanksgiving has always been about spending time and eating all kinds of food with family. And in this family, “no turkey” is the holiday’s tradition. In the past, it would be seafood dishes, and beef, and crispy roast pork, and all kinds of noodles. Add to that the plethora of desserts from banana egg rolls fried in brown sugar to all sorts of sweet rice cakes. This year was no different.

Because of everyone’s different arrival and work schedules, the feasting started on Tuesday evening and went all the way through Friday, with the traditional big event on Thursday. This year’s eclectic, homemade-from-scratch dining selections included meatloaf and mashed potatoes with gravy, French toast casserole, green bean casserole, yakisoba, fried veggie rolls, eggplant omelet, fried marinated milkfish bellies, beef short rib caldereta, peach and mandarin orange pavlova, rice cake drizzled with a sweet coconut syrup, and a notable vegan selection (moussaka, roast tofurkey, and cranberry cake) for the vegan nephew.

Another year with much to be thankful for, another non-traditional Thanksgiving family holiday in the books!

4th of July Cookout

How’s Korean BBQ for the 4th of July? Not too patriotic? Perhaps, but definitely delicious.

Mini Family Reunion

In mid June, my 92-yr old aunt came down from Michigan with my cousin and her husband for a long weekend visit. They were joined by another cousin from New Jersey and a third cousin from New York and it became a mini reunion of some sort, with 4 generations of the family in the house. And of course, we had plenty of food as is customary with Filipino family gatherings. Won’t be the last this year.

Another Trip Around the Sun

[14 April, 2022]

Another trip around the sun means … another trip through foodie land!