Smoked a couple of briskets overnight on Thursday for (a) a family dinner on Friday, and (b) a promised gift for a friend whose wedding I wasn't able to attend due to a schedule conflict. In the end, both parties were extremely pleased with the result.
Another K BBQ Weekend
Another Korean BBQ this past weekend, this time, with Jeremy, who, back in his JBAD days, was part of the awesome design team that worked on my house. He and his wife also brought over everything needed for an evening’s worth of old-fashioneds.
Cookout with the Breakfast Club
A cookout this past weekend to celebrate the Moodster’s birthday and to bid farewell to Steve who’s moving back to Alabama.
Big Green Egg Life
Now that the backyard landscape is finished (and thriving despite this recent stretch of dry and hot weather), I’ve been putting the BGE to use in its new table setup.
12-Hour Smoke
This Sunday’s project.
6-lb Beef Brisket
Ribeyes on the BGE
Midweek, I got tired of the weekend pre-cooked, microwave-heated dinner fare for weeknights so I went full-on hump day Big Green Egg gangsta on these tender-juicy bad boys.
Yakiniku at Home
A little bit of Korean-style BBQ on my Japanese-style tabletop charcoal grill ("shichirin").
Memorial Day BBQ
Beef short ribs and pork baby backs low and slow in the Big Green Egg today.
